Food Engineering Handbook: Food Engineering Fundamentals - 1st Edition
Highlights | ChemengUP
Eleni Natsi - Associate Consultant - PwC Greece | LinkedIn
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Understanding Process Dynamics and Control by Costas Kravaris
Highlights | ChemengUP
Highlights | ChemengUP
Partners – INVALOR
Highlights | ChemengUP
Valorization of industrial waste and by-product streams via fermentation for the production of chemicals and biopolymers - Chemical Society Reviews (RSC Publishing)
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Highlights | ChemengUP
Understanding process dynamics and control | Chemical engineering | Cambridge University Press
Zografia-Elpida Moustaki - Application Engineer and Technical Support - TotalEnergies | LinkedIn
Hybridised sustainability metrics for use in life cycle assessment of bio-based products: resource efficiency and circularity - Green Chemistry (RSC Publishing)
ISFragkopoulos_AIChESpringMeeting2015
Nikos Tsiantis - Project Manager - EXELISIS | LinkedIn
30th European Symposium on Computer Aided Chemical Engineering. Volume 48
Food Engineering Handbook, Two Volume Set - 1st Edition - Theodoros V
Understanding process dynamics and control | Chemical engineering | Cambridge University Press
George Zokaris - Commercial Manager Europe - Greece - Lightsource bp | LinkedIn
Andreas Tziolas - University of Groningen - Groninga, Groninga, Paesi Bassi | LinkedIn
Fragkopoulos, 2014 - PhD Thesis
